Ūkio paskola

The farm was established in 2002 and, over more than two decades of operation, has expanded to 238 hectares of cultivated land, of which 128 hectares are privately owned. An additional 50 hectares are leased from the State under long-term (25-year) agreements, while the remaining land is rented from private individuals. The farm employs no-till farming methods, improving soil structure and reducing greenhouse gas emissions. In line with its sustainability goals, the farm participates in the Carbon Credit Program, aimed at promoting climate-friendly production and CO₂ sequestration initiatives. The main crops grown are grain and leguminous varieties, including wheat, triticale, rye, oats, and peas. To ensure resource efficiency and cost reduction, the farm operates with its own modern equipment adapted for no-till cultivation. The requested funding is intended for working capital—mainly to settle payments for fertilizers, seeds, and other essential supplies—ensuring the farm’s continued stability and smooth seasonal operations.